Orange Maple Glazed Salmon
Salmon coated in a maple orange glazed and broiled to perfection. Ready in 10 minutes!
Servings: 6 servings
Calories: 498kcal
Ingredients
- 6 6 oz. salmon fillets
- 3 tablespoons maple syrup
- 1 tablespoon orange zest
- 1 tablespoon orange juice
- 1 1/2 teaspoons Dijon mustard
- 1 clove garlic minced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat broiler. Line a large baking sheet with foil and spray generously with non-stick cooking spray. Place salmon, skin side down, on prepared baking sheet.
- In a small bowl, whisk together syrup, orange juice and zest, mustard, garlic, salt and pepper. Brush mixture over salmon.
- Broil for 7-10 minutes, or until salmon flakes easily fork and reaches desired level of doneness.
Nutrition
Serving: 1g | Calories: 498kcal | Carbohydrates: 8g | Protein: 50g | Fat: 28g | Saturated Fat: 5g | Polyunsaturated Fat: 20g | Cholesterol: 143mg | Sodium: 350mg | Sugar: 6g