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–+ servings
Slow Cooker Honey Sriracha Chicken
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4.53 from 105 votes

Slow Cooker Honey Sriracha Chicken

Chicken breasts are slow cooked in a blend of sriracha sauce, honey and lime juice, then shredded for tacos, burritos or sandwiches.
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Course: Main Dishes
Cuisine: American
Servings: 6 servings
Calories: 268kcal
Author: Danelle

Ingredients

  • 5-6 boneless skinless chicken breasts
  • 1/2 cup Sriracha sauce
  • 1/4 cup honey
  • 2 cloves garlic minced
  • 2 tablespoons lime juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 tablespoons chopped fresh cilantro optional

Instructions

  • Place chicken in a lightly greased slow cooker.
  • In a medium bowl, whisk together Sriracha, honey, garlic, lime juice, salt and pepper. Pour over chicken.
  • Cover and cook on low for 4-5 hours, or until chicken shreds easily with a fork. Use as a filling for tacos or burritos, or serve over rice.

Nutrition

Serving: 1g | Calories: 268kcal | Carbohydrates: 17g | Protein: 38g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Cholesterol: 102mg | Sodium: 730mg | Fiber: 1g | Sugar: 16g