Sweet Chipotle Barbecue Meatballs
Cocktail meatballs with a sweet and spicy chipotle barbecue sauce, simmered in the slow cooker. An easy appetizer perfect for game day or holiday entertaining.
Prep Time10 minutes mins
Cook Time3 hours hrs
Total Time3 hours hrs 10 minutes mins
Course: Appetizers
Cuisine: American
Servings: 16 -18 servings
Calories: 139kcal
- 3-4 dozen frozen cocktail-size meatballs
- 1 18 oz. bottle barbecue sauce
- 1 12 oz. jar seedless raspberry jam
- 1-2 chipotles in adobo sauce minced
- 1-2 tablespoons Worcestershire sauce
Place meatballs in a lightly greased slow cooker.
In a medium bowl, whisk together barbecue sauce, jam, chipotles in adobo and Worcestershire sauce. Pour over meatballs.
Cover and cook on low for 2-3 hours, or until meatballs are warmed through.
Serving: 1g | Calories: 139kcal | Carbohydrates: 9g | Protein: 1g | Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 4mg | Sodium: 89mg | Sugar: 8g